Texas A&M Agriculture, Food and Nutrition Evidence Center
What we do: Advancing scientific understanding of the agri-food system’s far-reaching effects
The Texas A&M Agriculture, Food and Nutrition Evidence Center was founded in 2022 with a mandate to advance scientific understanding of society’s most challenging and vital questions about the agri-food system and its effects on nutrition, health, the environment and the economy.
Evidence synthesis, global collaboration, human health
Identifying opportunities to improve human health by synthesizing the evidence to inform evidence-based policies.
Contact and Collaborate with the Evidence Center
Reach out, share your ideas and sign up for updates from the Evidence Center.
